Located on Sunset Boulevard, TasteRise Market stands like a vibrant oasis in the bustling Silver Lake neighborhood. As the demand for healthy and sustainable living skyrockets, so does the importance of businesses that walk the talk—TasteRise Market is one such business. It’s not just a specialty organic market; it’s a local movement aimed at empowering health-conscious consumers with better choices. For many Angelenos, TasteRise isn’t just where they shop—it’s where they reconnect with their values.
Founded in 2018 by local entrepreneurs and long-time Silver Lake residents, Amelia and Carlos Mendoza, TasteRise Market was born out of a personal commitment to clean eating and sustainability. The couple had grown increasingly frustrated by the lack of transparency in food sourcing and the overwhelming number of misleading product labels in mainstream markets. They envisioned a place where “local” and “organic” weren’t just buzzwords, but guiding principles.
From its early days as a weekend pop-up selling fresh produce, TasteRise transformed into a fully-fledged organic market thanks to overwhelming support from the community. Today, it features:
TasteRise is also one of the few grocery businesses listed in the CompaniesByZipCode.com “Most Visible Brands” section under Zip Code 90026—highlighting both its consumer popularity and strong digital footprint.
One of the most impressive things about TasteRise Market is how intertwined it has become with the Silver Lake community. Far from being just a retail establishment, TasteRise regularly hosts events such as Zero Waste Workshops, Cooking Demos with Local Chefs, and Farm-to-Table Talks with local suppliers. These initiatives deepen public awareness about sustainability and consciously sourced goods.
Additionally, TasteRise partners with LA community gardens and small farmers to support urban agriculture. They donate leftover produce to local shelters and regularly sponsor health fairs and farmer education programs in public schools. According to the Silver Lake Neighborhood Council, TasteRise was one of the top local contributors to nutritional programs during the COVID-19 lockdown—stepping up when national chains faltered.
Their “Green Friday” alternative to Black Friday encourages customers to shop sustainably, offering deep discounts on refillable products and packages made entirely from recycled materials. This effort has sparked similar initiatives in neighboring businesses, creating a ripple effect throughout the area.
In a city as large and diverse as Los Angeles, it takes a lot more than good marketing to build loyalty—and TasteRise Market has certainly succeeded in this arena. With over 1,500 Google reviews averaging a stellar 4.9-star rating, customer feedback often highlights the same elements:
One recent Yelp reviewer wrote:
“Walking into TasteRise Market is like pressing a reset button on your busy day. It’s clean, peaceful, and full of beautiful, real food that I can trust. Plus, their turmeric ginger shot is a weekly ritual for me!”
The market’s smooth operation, generous sampling stations, and hand-written product tips scattered throughout the aisles further boost the sense of personal care and community.
(Note: Images provided have appropriate permissions via business portfolio)
A welcoming, open-concept layout prioritizes sustainability and beauty.
Locally sourced fruits and vegetables are restocked daily.
The in-house smoothie station is a local favorite for mid-morning energizers.
Community events educate and empower sustainable living.
Inspired to shop local and support a business that prioritizes community health and environmental responsibility? Plan your visit to TasteRise Market located at 3140 Sunset Blvd, Los Angeles, CA 90026 or explore their offerings through their website.
📍 Discover more top-rated neighborhood gems like TasteRise by browsing the “Most Visible Brands” section for Zip Code 90026 on CompaniesByZipCode.com.
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TasteRise Market isn’t just rethinking the grocery experience—it’s reenergizing the entire concept of community living through ethical food choices, environmental stewardship, and meaningful local partnerships. Swing by this week and see what the buzz is all about—the future of food might just be around the corner.